Tuesday, Wednesday, and Thursday, October 26, 27, 28, 2010

7:30 - 8:00 am - Continental breakfast in the training room


8:00 - 12:00 noon - Course with morning refreshment break


12:00 - 1:00 pm - Lunch in Sheraton's Island Grille Cafe (included in your registration fee)


2:00 - 5:00 pm - Course with afternoon refreshment break